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ABOUT US

What is Hakka Food?

Hakka food is a blend of Chinese and Indian cuisine, characterized by the use of aromatic Indian spices with classic Chinese ingredients, cooking styles and preparations. Over the years, “Hakka food” has morphed into much more.

"I’ve eaten in the restaurant and ordered take out and have seen consistency throughout portions, and taste. If you're ever unsure of what to eat but craving some Hakka and spice, I'd recommend this place!"

Victoria S

Toronto, ON

“Great spot for lunch or dinner if you're craving Hakka food! I used to have Federicks a lot growing up so it was nothing new to me. They have been consistently good in terms of the food. Price wise, they are quite affordable.”

Sharmila T

Scarborough, ON

“Came for late dinner. The food was fresh and really nice. Enjoyed the food here very much. We usually come here at lunch time, the lunch specials are great. The prices are very reasonable and the quantities are just right.”

Roshan P

Scarborough, ON

SERVING HAKKA FOR OVER 32 YEARS

AN EXHILARATING FUSION OF CHINESE & INDIAN CUISINE

Our dishes are an exhilarating fusion of Indian spices and savoury Hakka recipes that have kept our regulars coming back for over 32 years. In keeping with the hearty and heavy flavours of Hakka cuisine, our spicy dishes feature an explosion of tastes that are sure to enliven your palate.

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Laurent Fine dining,
107 Duncan Avenue, New York
914-309-7030,
Open: 09:00 am – 01:00 pm